Aquaculture & Fisheries

In other news, Mowi Canada East reported a large mortality event at three of its sites, resulting in the loss of approximately 400,000 fish.

With investments accelerating and production targets set, Tunisia’s aquaculture sector is poised to become a cornerstone of the country’s future seafood supply.

By expanding operations, CFEED is addressing industry demand and reinforcing the role of sustainable feed in the future of aquaculture.

The effectiveness of antimicrobial treatments is limited by diagnostic accuracy and timeliness, the limited availability of registered antimicrobial products for aquatic animals and the growing impact of antimicrobial resistance (AMR).

Norway’s move to broaden its testing scope reflects a proactive approach to safeguarding fish welfare, consumer safety, and the reputation of its farmed salmon industry.

Black Soldier Fly larvae have a high protein content, ranging from 37% to 50% on a dry matter basis, making BSFL a sustainable protein source for livestock, poultry, and fish.

Industry representatives are questioning the continued importantion of expensive raw materials like soy when other alternatives can be produced locally.

Underwater feeding systems are gaining traction among salmon farmers as a way to reduce feed waste, energy consumption, microplastics, and exposure to sea lice.

With the launch of STELLA P, Skretting Vietnam continues to align global innovation with local aquaculture needs.

For aquafeed manufacturers, algae-based astaxanthin offers an alternative to synthetic pigments.