AQUACULTURE & FISHERIES

ProteinX®, Protix’s premium insect meal, reduces CO₂ emissions by 78% compared to poultry meal and up to 89% compared to soy protein concentrate.

The partnership outlines a framework for scientific and technical cooperation encompassing fisheries, aquaculture, and food and nutritional security.

The new extruder also reduces start-up waste by up to 80% in the pre-conditioner, minimizing rework and material loss.

Bioiberica aims to strengthen its position as a leader in functional feed ingredients,helping animals thrive in a changing world.

The four-year deal outlines fishing rights, catch limits, and ecosystem protection measures in Moroccan waters.

Skretting provides that the upgraded Lorica and Optiline will be available to shrimp farmers in Ecuador at the end of 2025.

Tenacibaculum is a genus of bacteria primarily known for causing disease in fish, especially in marine aquaculture environments.

According to Skretting, Necto was developed through a collaboration involving nine research partners across five countries.

One major concern hampering the industry is quality aquafeed, which represents up to 80% of aquaculture costs.

Government officials say the new policy will prioritise stricter monitoring of hatcheries, prohibit low-quality feed, and strengthen laboratory testing to ensure food safety.